Princess Pie.

What You'll Need

• one cup flour
• 1/2 cup butter, melted
• two Tbs sugar
• 1/2 cup chopped pecans

How to Make It

1. Mix and pat in an 8x8 inch pan, bake at 350 degrees for 15-20 minutes, until just beginning to turn golden. Do not over bake.
2. Layer two:
3. eight ounces cream cheese, room temperature
4. one cup powdered sugar
5. one cup whipped topping
6. Beat together sugar and cream cheese.
7. Fold in whipped topping.
8. Spread on cooled crust.

Layer three:

9. one small package coconut cream instant pudding
10. one 1/2 cups whole milk (any milk will do, but whole milk makes pudding so much tastier)
11. Mix until thickened. Spread over cream cheese mixture.
12. Top with remaining tub of whipped topping.
13. Toast 1 cup coconut. Sprinkle evenly on dessert. Refrigerate.

Keywords

culinary schools, food pyramid, culinary school, cooking school, culinary arts, online cooking school, college cooking, meal delivery nyc, online cooking classes, baking classes, culinary, cooking class, cooking classes chicago, Cooking Classes, culinary institute of america, cooking classes atlanta, pastry chef, health food, health foods, diabetic recipes, Healthy Food, Healthy Eating, home meal delivery, healthy diet plans, Healthy Snacks, Online Cooking, prepared meals, cooking websites, kitchen, Healthy Meals, fast food, family dinner, healthy recipes, diabetes diet, diet programs