What You'll Need
- 10 cups popped popcorn (about ⅓-1/2 cups kernels)
- 1 tsp paprika
- ½ tsp cumin
- ¼ cup grated parmesan
- ¼ cup butter, melted
How to Make It
- Place popcorn in a large bowl.
- Combine paprika, cumin and parmesan in a small bowl.
- Pour melted butter over popcorn, and sprinkle with spice mixture. Toss with hands until all pieces are evenly coated.
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