Parmesan Chicken Casserole. - Cooking Recipes

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Wednesday, September 16, 2015

Parmesan Chicken Casserole.




What You'll Need



  • 6 boneless, skinless chicken breasts, diced
  • 1 cup mayonnaise OR plain Greek yogurt
  • 1 cup fresh shredded Parmesan cheese
  • 1 tsp seasoned salt
  • 1/2 tsp ground black pepper
  • 1 tsp garlic powder

How to Make It

  1. Place diced chicken into a greased 9 x 13 baking dish.
  2. In a small bowl, combine the mayo/yogurt, 3/4 cup Parmesan cheese, salt, pepper, and garlic powder.
  3. Spread mixture evenly on top of chicken.
  4. Sprinkle remaining 1/4 cup Parmesan cheese on top of mayo mixture.
  5. Place dish in preheated oven, 375, and bake for about 30-35 minutes.
  6. Remove from oven and serve chicken over rice, pasta, or by itself! Enjoy!!



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